Harapan Jaya Agrikultur

Products

Premium Coffee for the Discerning Palate

Bringing the Best of Indonesian Coffee to the World

We offer a wide range of high-quality, sustainably sourced coffee products that cater to both local and international markets. From single-origin beans to expertly crafted blends, each product is carefully selected to deliver exceptional taste and consistency. 

Green Bean Coffee

Selected raw coffee beans sourced from various regions across Indonesia.

Roasted Bean

Roasted beans are coffee beans that have been heated to develop their flavor and aroma.

Specialty Coffee

Premium-grade with high cupping scores for true coffee connoisseurs.

Private Label Coffee

Custom coffee production service under your own brand name.

Our Top Coffee Bean Varieties

Arabica Mandheling Semi-Wash G1
Origin: Mandheling, Sumatera
Process: Semi-Wash
Grade: G1
Moisture: 12–12.5%
Taste Notes: Earthy, Spicy, Chocolate
Acidity: Medium
Body: Full
Arabica Mandheling Full-Wash G1
Origin: Mandheling, Sumatera
Process: Full-Wash
Grade: G1
Moisture: 12–12.5%
Taste Notes: Clean, Spicy, Sweet Tobacco
Acidity: Medium-High
Body: Medium-Full
Arabica Mandheling G2
Origin: Mandheling, Sumatera
Process: Wet-Hulled
Grade: G2
Moisture: 12.5%
Taste Notes: Woody, Nutty, Bittersweet
Acidity: Medium
Body: Full
Arabica Mandheling G3
Origin: Mandheling, Sumatera
Process: Wet-Hulled
Grade: G3
Moisture: 12.5%
Taste Notes: Rustic, Spicy, Woody
Acidity: Low-Medium
Body: Heavy
Arabica Gayo G1
Origin: Gayo Highlands, Aceh
Process: Wet-Hulled
Grade: G1
Moisture: 12%
Taste Notes: Floral, Herbal, Sweet Spices
Acidity: Bright
Body: Medium-Full
Arabica Gayo G2
Origin: Gayo Highlands, Aceh
Process: Wet-Hulled
Grade: G2
Moisture: 12%
Taste Notes: Earthy, Woody, Herbal
Acidity: Medium
Body: Medium
Arabica Gayo G3
Origin: Gayo Highlands, Aceh
Process: Wet-Hulled
Grade: G3
Moisture: 12%
Taste Notes: Woody, Bittersweet, Herbal
Acidity: Low
Body: Heavy
Arabica Lintong G1
Origin: Lintong, Sumatera
Process: Wet-Hulled
Grade: G1
Moisture: 12%
Taste Notes: Citrus, Herbal, Chocolate
Acidity: Bright
Body: Medium
Arabica Lintong G2
Origin: Lintong, Sumatera
Process: Wet-Hulled
Grade: G2
Moisture: 12%
Taste Notes: Spicy, Herbal, Mild
Acidity: Medium
Body: Medium
Robusta Lintong G1
Origin: Lintong, Sumatera Utara
Process: Semi-Wash
Grade: G1
Moisture: 12.5%
Taste Notes: Sweet, Herbal, Clove, Dark Chocolate
Acidity: Low
Body: Full-bodied
Robusta Lintong G2
Origin: Lintong, Sumatera Utara
Process: Semi-Wash
Grade: G2
Moisture: 12.5%
Taste Notes: Earthy, Woody, Bittersweet
Acidity: Low
Body: Heavy
Robusta Sidikalang G1
Origin: Sidikalang, Sumatera Utara
Process: Semi-Wash
Grade: G1
Moisture: 12.5%
Taste Notes: Earthy, Spicy, Tobacco, Bittersweet
Acidity: Low
Body: Heavy Body
Robusta Sidikalang G3
Origin: Sidikalang, Sumatera Utara
Process: Natural
Grade: G3
Moisture: 12.5%
Taste Notes: Rustic, Woody, Bitter
Acidity: Low
Body: Heavy

Our Services - Comprehensive Solutions for Your Coffee Business

We offer a full range of services designed to support every aspect of your coffee business, from sourcing to export, product development, and education.

Coffee Export to Various Countries

Global shipping with the highest quality standards.

Consultation & Product Development

Helping clients select and develop the perfect coffee products.

Supply Chain Management

Logistic and supply chain support for seamless export.

Training & Workshops

Coffee education for clients, baristas, and business owners.

Production Process

Delivering Excellence from Farm to Cup

Our production process is designed to maintain the highest quality at every stage, ensuring that only the best coffee reaches our customers.

We work directly with trusted, high-quality farmers and carefully handpick only the finest coffee beans to ensure consistency and excellence from the very beginning.

Our beans go through meticulous post-harvest stages, including drying, fermentation, and sorting. Each process is carefully monitored to bring out the best characteristics of the beans and maintain their integrity.

Using advanced roasting technology, we highlight each bean’s unique flavor profile and aroma, creating a balanced, rich, and satisfying taste experience.

Our coffee is packaged using food-grade materials that protect it from moisture, light, and air, keeping the freshness and flavor locked in until it reaches the customer.

We implement rigorous quality control checks on every batch to ensure it meets our strict standards before it is approved for shipment.

With a reliable and efficient logistics system, we ensure timely and safe delivery to clients around the world, maintaining product integrity throughout the journey.